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All orders are made to order and shipped wthin 1-2 business days after baking. We encourage you to order in advance so we can ensure enough time to confirm custom designs and fulfill large requests.
Claire’s Cookies qualifies under the Colorado Cottage Act and should be noted these baked goods are produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish. All cookies use gluten free baking flour (blend containing rice flour, potato starch, sorghum flour, xanthan gum and tapioca flour). No gluten-containing wheat flour is used at all in the baking process! All equipment is used specifically for gluten-free ingredients and all surfaces are sanitized prior to baking. While measures are taken to avoid any cross-contact with any wheat products, it is ultimately up to the consumer to assume any risks of consuming these products. This product is not intended for resale.